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Saffron, SpanishCountry Life Natural Foods Spanish Saffron is the prized dried stigma of Crocus sativus, valued for its distinct flavor, aroma, and golden color. A little goes a long way in rice dishes, sauces, and desserts. A treasured culinary spice for special dishes. At a glance Product: Spanish saffron threads Botanical: Crocus sativus Form: Whole dried threads Origin: Spain Common use: Culinary spice and natural coloring Best for Paella, biryani, and rice

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